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The Goldbecks' guide to good food / by Nikki and David Goldbeck.

LIBRA TX356 .G646 1987
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Format:
Book
Author/Creator:
Goldbeck, Nikki.
Contributor:
Goldbeck, David.
Goldbeck, Nikki.
Laurie Burrows Grad Collection (University of Pennsylvania)
Standardized Title:
Guide to good food
Language:
English
Subjects (All):
Grocery shopping.
Cooking.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
xi, 563 pages : illustrations ; 23 cm
Other Title:
Guide to good food.
Place of Publication:
New York : New American Library, [1987]
Notes:
"The all-new version of the pioneering Supermarket handbook--your complete shopping guide to the best, most healthful foods available in supermarkets, natural food stores, and by mail."
"NAL books."
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
0453005667
OCLC:
15856251

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