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Viennese desserts made easy / Georgina Gronner.
LIBRA TX773 .G699 1983
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LIBRA Rare TX773 .G699 1983 Malgieri copy
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- Format:
- Book
- Author/Creator:
- Gronner, Georgina.
- Language:
- English
- Subjects (All):
- Desserts--Austria--Vienna.
- Desserts.
- Cooking, Austrian.
- Austria--Vienna.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Malgieri, Nick (donor) (Malgieri Collection copy)
- Physical Description:
- 2 unnumbered pages, viii pages, 2 unnumbered pages, 111 pages, 5 unnumbered pages : illustrations ; 23 cm
- Place of Publication:
- Chicago : Contemporary Books, Inc., [1983]
- Contents:
- Introduction: The deliciously simple art of baking
- Recommended ingredients
- Equipment
- Tips and techniques
- Cakes and tortes
- Jam, cheese, fruit, and nut tarts
- Petits fours and cookies
- Coffee cakes and quick breads
- Other desserts
- Buttercreams and icings
- Plan a "baking day" for a special party.
- Notes:
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
- ISBN:
- 0809256215
- OCLC:
- 9018357
- Online:
- Laurie Burrows Grad Collection Home Page
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