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The book of chocolates & petits fours / Beverley Sutherland Smith ; photography by Philip Wymant.
LIBRA TX791 .S578 1986
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LIBRA - Blank Collection TX791 .S578 1986
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- Format:
- Book
- Author/Creator:
- Smith, Beverley Sutherland.
- Language:
- English
- Subjects (All):
- Chocolate candy.
- Pastry.
- Genre:
- Cookbooks.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Blank, Fritz (donor) (Blank Collection copy)
- Physical Description:
- 128 pages : color illustrations ; 28 cm
- Other Title:
- Book of chocolates and petits fours.
- Chocolates & petits fours.
- Chocolates and petits fours.
- Place of Publication:
- [Los Angeles, CA] : HPBooks, [1986]
- Summary:
- Instructions are easy to follow and no professional equipment is needed for these mouth-watering morsels. Full-color illustrations.
- Notes:
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 0895864819
- OCLC:
- 14177764
- Online:
- Laurie Burrows Grad Collection Home Page
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