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Butter busters : the cookbook / by Pam Mycoskie ; preface by G. Byron Kallam.

LIBRA RM237.7 .M93 1994
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Format:
Book
Author/Creator:
Mycoskie, Pam.
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Low-fat diet--Recipes.
Low-fat diet.
Genre:
Recipes.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
xviii, 472 pages : illustrations ; 24 cm
Edition:
New and revised seventh edition.
Place of Publication:
New York, N.Y. : Warner Books, 1994.
Summary:
A phenomenal, self-published bestseller--now completely revised and updated. This revolutionary new book contains over 350 delicious recipes that use simple substitutions to transform family favorites into very low-fat, healthy foods. Recipes for cakes, cookies, pies, lasagna, pizza, and other dishes.
Notes:
Subtitle on cover and half-title: All the foods you love modified to low-fat!
Previously published: Butter Busters Pub., 1991.
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
0446670405
OCLC:
29771547

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