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Cakes / by the editors of Time-Life Books.
LIBRA TX771 .C27
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LIBRA - Rare TX771 .C27 Malgieri copy
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- Format:
- Book
- Series:
- Good cook, techniques & recipes
- The Good cook, techniques & recipes
- Language:
- English
- Subjects (All):
- Cake.
- Penn Provenance:
- Malgieri, Nick (donor) (Malgieri Collection copy)
- Grad, Laurie Burrows (donor)
- Physical Description:
- 176 pages : illustrations (some color) ; 27 cm.
- Place of Publication:
- Alexandria, Virginia : Time-Life Books ; [Morristown, N.J.] : [School and library distribution by Silver Burdett,], [1981]
- Contents:
- Introduction
- Egg-foam cakes
- Creamed cakes
- Blended and yeast-levened cakes
- Special presentations
- Anthology of recipes.
- Notes:
- Includes indexes.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
- ISBN:
- 0809429160
- 0809429179
- 0809429187
- 0809429128
- OCLC:
- 7653532
- Online:
- Laurie Burrows Grad Collection Home Page
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