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Mexican light cooking / by Kathi Long.
LIBRA TX716.M4 L56 1992
Available from offsite location
- Format:
- Book
- Author/Creator:
- Long, Kathi.
- Language:
- English
- Subjects (All):
- Cooking, Mexican.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- 187 pages ; 24 cm
- Place of Publication:
- New York : Perigee Books, [1992]
- Summary:
- One of a new series of cookbooks targeted to people who enjoy new forms of culinary expression but who shun esoteric ingredients and complicated cooking instructions. Mexican Light combines the appeal of healthy eating with stimulating taste sensations in 150 recipes for everything from mushroom quesadillas to Mexican chicken soup with tortilla strips and lime.
- Notes:
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 0399517413 :
- OCLC:
- 24695156
- Online:
- Laurie Burrows Grad Collection Home Page
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