1 option
French country light cooking / Evelyne Slomon.
LIBRA TX719 .S565 1993
Available from offsite location
- Format:
- Book
- Author/Creator:
- Slomon, Evelyne.
- Language:
- English
- Subjects (All):
- Cooking, French.
- Low-calorie diet--Recipes.
- Low-calorie diet.
- Genre:
- Recipes.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- 192 pages : illustrations ; 24 cm
- Place of Publication:
- New York, NY : Putnam Pub. Group, [1993]
- Notes:
- "A John Boswell Associates/King Hill Productions book."
- "A Perigee book."
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 0399518169
- OCLC:
- 27150402
- Online:
- Laurie Burrows Grad Collection Home Page
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.