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Miss Daisy cooks light : the healthy revelation / Daisy King.

LIBRA RM237.7 .K56 1994
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Format:
Book
Author/Creator:
King, Daisy, 1945-
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Low-fat diet--Recipes.
Low-fat diet.
Sugar-free diet--Recipes.
Sugar-free diet.
Salt-free diet--Recipes.
Salt-free diet.
Genre:
Recipes.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
304 pages ; 25 cm
Place of Publication:
Nashville, Tenn. : Rutledge Hill Press, [1994]
Summary:
More than 400,000 copies of Daisy King's Southern cookbooks have already been sold. Now Miss Daisy presents 300 low-fat, low-sugar, low-salt recipes that connoisseurs of Southern cooking will love. Miss Daisy offers the ultimate in Southern cooking--keeping the taste but eliminating the fat.
Notes:
Includes bibliographical references (page 294) and index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
1558533001 :
OCLC:
30702685

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