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Spa food : menus & recipes from the Sonoma Mission Inn / by Edward J. Safdie ; recipes with Judy Knipe ; photographs by Lilo Raymond ; food styling by Andrea Deane ; tableware styling by Sam Crocker.

LIBRA RM222.2 .S67 1985
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Format:
Book
Contributor:
Safdie, Edward J.
Knipe, Judy.
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Low-calorie diet--Recipes.
Low-calorie diet.
Genre:
Recipes.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
170 pages, 1 unnumbered page of plates : color illustrations ; 26 cm
Edition:
First edition.
Place of Publication:
New York : C.N. Potter : Distributed by Crown, [1985]
Notes:
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
0517556545
OCLC:
11532209

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