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The food bible / Judith Wills.

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LIBRA RA784 .W645 1998
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Format:
Book
Author/Creator:
Wills, Judith.
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Nutrition--Popular works.
Nutrition.
Diet--Popular works.
Diet.
Consumer education.
Genre:
Popular works.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
320 pages : color illustrations ; 27 cm
Place of Publication:
New York : Simon & Schuster Editions, [1998]
Summary:
Based on new research into the relationship between diet and health, a renowned nutritionist offers expert advice on eating right and nutritional analyses of more than 350 foods. 140 full-color photos and drawings.
Notes:
"A Fireside Book."
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
0684856921
OCLC:
40163526

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