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Healthy Jewish cooking / Steven Raichlen ; photography by Greg Schneider ; styling by Jake Klein.

LIBRA TX724 .R34 2000
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Format:
Book
Author/Creator:
Raichlen, Steven.
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Jewish cooking.
Low-fat diet--Recipes.
Low-fat diet.
Genre:
Recipes.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
xxi, 200 pages : color illustrations ; 29 cm
Place of Publication:
New York : Viking, [2000]
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
0670893129
OCLC:
43864318

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