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Cook's simple and seasonal cuisine / edited by Judith Hill.
LIBRA TX715 .C7857 1988
Available from offsite location
LIBRA - Blank Collection TX715 .C7857 1988
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- Format:
- Book
- Language:
- English
- Subjects (All):
- Cooking.
- Genre:
- Cookbooks.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Blank, Fritz (bookplate) (donor) (Blank Collection copy)
- Physical Description:
- 256 pages, 16 unnumbered pages of plates : illustrations (some color) ; 25 cm
- Other Title:
- Simple and seasonal cuisine.
- Place of Publication:
- New York : Simon and Schuster, [1988]
- Notes:
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- Blank Collection copy has dust-jacket retained.
- Blank Collection copy has bookplate of Chef Fritz Blank.
- ISBN:
- 0671620088 :
- OCLC:
- 17620408
- Online:
- Laurie Burrows Grad Collection Home Page
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