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Chicken dinners 1, 2, 3, : 125,000 possibile combinations for dinner tonight / Jacqueline Heriteau with Holly Hunter.
LIBRA TX750.5.C45 H47 1996
Available from offsite location
- Format:
- Book
- Author/Creator:
- Hériteau, Jacqueline.
- Language:
- English
- Subjects (All):
- Cooking (Chicken).
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- 1 volume (various pagings) ; 28 cm
- Edition:
- First edition.
- Other Title:
- Chicken dinners one, two, three
- Place of Publication:
- New York : Clarkson/Potter Publishers, [1996]
- Summary:
- Simplicity meets convenience meets fun in this delightful new cookbook series. The unique spiral-bound, flip-book format allows cooks to select three complementary, easy-to-prepare dishes that make up to 125,000 menu combinations--that's 342 years' worth of dinners, and never the same meal twice! 50 two-color illustrations.
- Notes:
- "The 1, 2, 3 dinners"--Cover.
- Book is divided into three groups of cards containing 150 recipes and ten pages of introductory material.
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 0517886979
- 0517703181
- OCLC:
- 32698772
- Online:
- Contributor biographical information
- Publisher description
- Laurie Burrows Grad Collection Home Page
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