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The Perdue Chicken Cookbook / Mitzi Perdue.
LIBRA TX750.5.C45 P47 1991
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LIBRA - Blank Collection TX750.5.C45 P47 1991
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- Format:
- Book
- Author/Creator:
- Perdue, Mitzi.
- Language:
- English
- Subjects (All):
- Cooking (Chicken).
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- xxii, 266 pages, [8] unnumbered pages of color plates : color illustrations ; 26 cm
- Distribution:
- New York : Division of Simon & Schuster,
- Other Title:
- Chicken Cookbook
- Place of Publication:
- New York : Pocket Books, [1991]
- Contents:
- Why I Chickened Out
- You Don't Need to Wing It! Let Frank Take You Under His
- 1. Chicken for Every Day
- 2. Chicken for the Microwave
- 3. Chicken for Dieters
- 4. Chicken for Children
- 5. Chicken for Barbecuing
- 6. Chicken for Crowds
- 7. Chicken for Tomorrow-or Next Week
- 8. Chicken for Holidays
- 9. Chicken for Very Important Occasions
- 10. Chicken for Planovers
- The Story of a Rare Bird.
- Notes:
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- Kislak copy has dust jacket retained.
- ISBN:
- 0671691430 :
- OCLC:
- 22889846
- Online:
- Laurie Burrows Grad Collection Home Page
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