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Healths improvement: or, Rules comprizing and discovering the nature, method, and manner of preparing all sorts of food used in this nation. / Written by that ever famous Thomas Muffett, Doctor in Physick: corrected and enlarged by Christopher Bennet, Doctor in Physick, and fellow of the Colledg of Physitians in London.
From: Early English Books Available online
View onlineVan Pelt - Microtext Microfilm 3942 Reel 127:E.835[16].
Mixed Availability
- Format:
- Microformat
- Author/Creator:
- Moffett, Thomas, 1553-1604.
- Series:
- Thomason Tracts ; 127:E.83516.
- Language:
- English
- Subjects (All):
- Diet--Early works to 1800.
- Diet.
- Food--Early works to 1800.
- Food.
- Nutrition--England--Early works to 1800.
- Nutrition.
- England.
- Physical Description:
- 8 unnumbered pages, 296 pages
- 35 mm
- monochrome
- service copy
- positive
- Other Title:
- Healths improvement
- Rules comprizing and discovering the nature, method, and manner of preparing all sorts of food used in this nation
- Place of Publication:
- London, : Printed by Tho: Newcomb for Samuel Thomson, at the sign of the white Horse in Pauls Churchyard, 1655.
- Notes:
- With a preliminary imprimatur leaf.
- Annotation on Thomason copy: "May. 8.".
- Reproduction of the original in the British Library.
- Microfilm. Ann Arbor, Mich. : University Microfilms International, 1978. 1 microfilm reel ; 35 mm. (Thomason Tracts ; 127:E.835[16]). s1978 miun a
- Cited in:
- Wing (2nd ed.) M2382.
- Thomason E.835[16].
- OCLC:
- 61375784
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