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Vin et société à Bergerac : du Moyen age aux temps modernes / Jacques Beauroy.

Lippincott Library HD9382.8.B47 B43
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Format:
Book
Author/Creator:
Beauroy, Jacques
Series:
Stanford French and Italian studies ; 4.
Stanford French and Italian studies ; 4
Language:
French
Subjects (All):
Wine and wine making--France--History.
Wine and wine making.
History.
Bergerac (France)--History.
Bergerac (France).
France.
Physical Description:
293 pages : illustrations, maps, 24 plates ; 24 cm.
Place of Publication:
Saratoga, Calif. : Anma Libri, 1976.
Notes:
Includes index.
Bibliography: pages 11-35.
ISBN:
091583832X
OCLC:
3578896

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