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The assize of bread : with sundry good and needful ordinances for bakers, brewers, inholders, victuallers, vintners, and butchers; and other assizes in weights and measures, which by the laws of this realm, are commanded to be observed and kept by all manner of persons as well within liberties as without· Whereunto are also added, sundry good and needful orders, in making and retailing of all kinds of lawful breads, vendible unto his Majesties subjects in the commonwealth, agreeing with the statutes, laws, ancient orders and customs of this realm of England. Which statutes, ancient order and customs for making and retailing of all lawfull sorts of bread, have been seen, allowed, and are commanded to be kept, by the right Honourable the Lords, and others of the Kings Majesties Honourable Privy-Council. Newly corrected, and enlarged from twelve pence the quarter of wheat, unto three pound and six pence the quarter, according to the rising and falling of the price in the market, by six pence altering in every.

Van Pelt - Microtext STC II Reel 2504:14.
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Format:
Microformat
Contributor:
Powel, John, gent.
Series:
Early English books, 1641-1700 ; 2504:14.
Language:
English
Subjects (All):
Weights and measures--England--Early works to 1800.
Weights and measures.
Taxation--Law and legislation--Great Britain--Early works to 1800.
Taxation.
Taxation--Law and legislation.
Great Britain--Commerce--Early works to 1800.
Great Britain.
Commerce.
England.
Physical Description:
56 unnumbered pages : illustrations
35 mm
monochrome
service copy
positive
Other Title:
Book of assize
Place of Publication:
London : printed for R. Scot, T. Basset, J. Wright, R. Chiswell, and B. Griffin, and are to be sold at the sign of the Griffin, in the Great Old-Bayley, 1684.
Notes:
Signatures: A-G4.
Running title: The book of assize.
Reproduction of original in the Trinity College Library, Dublin.
Microfilm. Ann Arbor, Mich. : UMI, 1998. 1 microfilm reel ; 35 mm. (Early English books, 1641-1700 ; 2504:14). s1998 miun a
Cited in:
Wing (CD-ROM, 1996) P3060
OCLC:
79434069

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