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Bioterrorism and food safety / Barbara A. Rasco, Gleyn E. Bledsoe.

LIBRA TX531 .R37 2005
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Format:
Book
Author/Creator:
Rasco, Barbara (Barbara A.), 1957-
Contributor:
Bledsoe, Gleyn E.
Language:
English
Subjects (All):
Food--Safety measures.
Food.
Bioterrorism--United States.
Bioterrorism.
Food Contamination.
United States.
Medical Subjects:
Food Contamination.
Bioterrorism.
United States.
Physical Description:
xv, 414 pages : illustrations ; 25 cm
Place of Publication:
Boca Raton : CRC Press, [2005]
Notes:
Includes bibliographical references and index.
ISBN:
0849327873
OCLC:
56111609

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