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Food, culture, and survival in an African city / Karen Coen Flynn.

Penn Museum Library GT2853.T35 F58 2005
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Format:
Book
Author/Creator:
Flynn, Karen Coen.
Language:
English
Subjects (All):
Food habits--Tanzania--Mwanza District.
Food habits.
Food consumption--Tanzania--Mwanza District.
Food consumption.
Food supply--Tanzania--Mwanza District.
Food supply.
Nutrition policy--Tanzania--Mwanza District.
Nutrition policy.
Mwanza District (Tanzania)--Social conditions.
Mwanza District (Tanzania).
Mwanza District (Tanzania)--Economic conditions.
Tanzania--Mwanza District.
Physical Description:
xviii, 254 pages : illustrations, maps ; 22 cm
Edition:
First edition.
Place of Publication:
New York : Palgrave Macmillan, 2005.
Summary:
Based on Anthropologist Karen Coen Flynn's study of Mwanza, Tanzania, Food, Culture, and Survival in an African City draws on the personal accounts of over 350 market vendors, low-, middle- and high-income consumers, urban farmers, and those who live on the streets. This strikingly original work offers interdisciplinary appeal to a broad audience of both students and professionals interested in anthropology, African studies, urban studies, gender studies and development economics. This is a rich ethnographic portrait of food-provisioning processes in a contemporary African city, offering valuable lessons about the powerful roles of gender, migration, exchange, sex, and charity in food acquisition.
Contents:
2 Researching Food in Mwanza 31
3 Changing Patterns of Consumption: Effects and Determinants 39
4 Mwanza's African and Asian Households 67
5 Historical Transformations in Household Composition 97
6 Pooling, Straddling, Juggling, and Balancing on One Foot 113
7 Farming the City 129
8 Food, Gender, and Survival among Street Adults 153
9 Lessons on Food, Childhood, and Work from Street Girls and Boys 175
10 Food Entitlement, Charity, and "The City" 203.
Notes:
Includes bibliographical references (pages [223]-242) and indexes.
ISBN:
1403966389
1403966397
OCLC:
56686520

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