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The natural history of the horse. : To which is added that of the ass, bull, cow, ox, sheep, goat, and swine. With accurate descriptions of their several Parts. and full directions for Breeding, Chusing, Feeding, and Improving, those useful Creatures. Translated from the French of the celebrated M. de Buffon.
Eighteenth Century Collections Online I (ECCO) Available online
Eighteenth Century Collections Online I (ECCO)- Format:
- Book
- Author/Creator:
- Buffon, Georges Louis Leclerc, comte de, 1707-1788.
- Series:
- Eighteenth century collections online. Part 1.
- Standardized Title:
- Histoire naturelle. Quadrupeds. English. Selections
- Language:
- English
- Subjects (All):
- Anatomy--Early works to 1800.
- Anatomy.
- Horses--Early works to 1800.
- Horses.
- Ungulates--Early works to 1800.
- Ungulates.
- Physical Description:
- 2 unnumbered pages,ii,340 pages,plate ; 8⁰
- Place of Publication:
- London : printed for R. Griffith's in the Strand, M.DCC.LXII. [1762]
- System Details:
- Mode of access: World Wide Web.
- text file
- Notes:
- Braces in imprint.
- Electronic reproduction. Farmington Hills, Mich. : Cengage Gale, 2009. Available via the World Wide Web. Access limited by licensing agreements. s2009 miunns
- Reproduction of original from British Library.
- Cited in:
- English Short Title Catalog, T141079.
- Access Restriction:
- Restricted for use by site license.
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