A letter on occasion of the public enquiry concerning the most fit and proper bread to be assized for general use: Shewing the Difficulty of executing the Act of the 31st Geo. II. in a beneficial manner to the Poor; the constant Usage and Custom with regard to Bread for many Centuries; the folly of eating Bread known to be made white by Art and Adulteration, and the great Advantages of eating pure Bread made of all the Flour, including the Heart of the Wheat, as the most salutary, agreeable and nutritive Aliment. Recommended as an Object of a very serious and important Nature. By an advocate for public welfare.

Format:

Book

Author/Creator:

Hanway, Jonas, 1712-1786.

Series:

Eighteenth century collections online. Part 1.

Language:

English

Subjects (All):

Bread--Early works to 1800.

Bread.

Physical Description:

4 unnumbered pages,90 pages ; 12⁰

Place of Publication:

London : sold at Mrs. Woodfall's, at Charing-Cross; and J. Brotherton and Sewell, near the Royal-Exchange; and at the pamphlet shops, MDCCLXXIII. [1773]

System Details:

Mode of access: World Wide Web.

text file

Notes:

Signed at end = J. H., i.e. Jonas Hanway.

With a half-title.

Electronic reproduction. Farmington Hills, Mich. : Cengage Gale, 2009. Available via the World Wide Web. Access limited by licensing agreements. s2009 miunns

Reproduction of original from British Library.

Cited in:

English Short Title Catalog, T107845.

Access Restriction:

Restricted for use by site license.