The complete confectioner; or, the whole art of confectionary : Forming A Ready Assistant to all Genteel Families; Giving them a Perfect Knowledge of Confectionary; with Instructions, Neatly Engraved on Ten Copper-Plates, How to decorate a Table with Taste and Elegance, Without the Expence or Assistance of a Confectioner. By a person, late an apprentice to the well-known Messrs. Negri and Witten, of Berkley-Square.

Format:

Book

Author/Creator:

Nutt, Frederick.

Series:

Eighteenth century collections online. Part 1.

Language:

English

Subjects (All):

Confectionery--Early works to 1800.

Confectionery.

Physical Description:

xxiv,212 pages,10 plates ; 8⁰

Place of Publication:

London : printed for the author; and sold by J. Mathews, No. 18, Strand, MDCCLXXXIX. [1789]

System Details:

Mode of access: World Wide Web.

text file

Notes:

An apprentice .. = Frederic Nutt.

Not Hannah Glasse's 'The compleat confectioner .. '.

With a half-title.

Price from imprint: price 10s. 6d. neatly bound Entered at Stationers Hall.

Electronic reproduction. Farmington Hills, Mich. : Cengage Gale, 2009. Available via the World Wide Web. Access limited by licensing agreements. s2009 miunns

Reproduction of original from British Library.

Cited in:

English Short Title Catalog, T90914.

Access Restriction:

Restricted for use by site license.