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Food policy : the responsibility of the United States in the life and death choices / edited with an introd. by Peter G. Brown and Henry Shue.

Lippincott Library HD9000.6 .F59
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LIBRA HD9000.6 .F59
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Format:
Book
Contributor:
Brown, Peter G.
Shue, Henry.
Language:
English
Subjects (All):
Food supply.
Agriculture and state--United States.
Agriculture and state.
United States.
Physical Description:
viii, 344 pages ; 24 cm
Place of Publication:
New York : Free Press, [1977]
Notes:
Includes bibliographical references and index.
ISBN:
0029049806
OCLC:
3033129

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