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The practical distiller : or, a brief treatise of practical distillation. In which the doctrine of fermentation is methodically explain'd in a New Method. With the description of a new engine-still, engraved on a copper-plate; which, for its Dispatch of Business, is preferable to any other. To which is added, by way of appendix, a treatise of making artificial wines from several fruits of the British production, interspers'd with many useful Reflections and Observations.
Online version Available online
View online- Format:
- Book
- Series:
- Eighteenth century collections online. Part 1.
- Language:
- English
- Subjects (All):
- Distillation--Early works to 1800.
- Distillation.
- Wine and wine making--Great Britain--Early works to 1800.
- Wine and wine making.
- Great Britain.
- Physical Description:
- 4 unnumbered pages,57 pages, 1 unnumbered page ; 8⁰
- Place of Publication:
- London : printed for B. Lintot, near Temple-Bar, M.DCC.XXXIV. [1734]
- System Details:
- Mode of access: World Wide Web.
- text file
- Notes:
- Price from imprint: Price One Shilling.
- Electronic reproduction. Farmington Hills, Mich. : Cengage Gale, 2009. Available via the World Wide Web. Access limited by licensing agreements. s2009 miunns
- Reproduction of original from Harvard University Libraries.
- Cited in:
- English Short Title Catalog, N23294.
- Access Restriction:
- Restricted for use by site license.
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