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Phytopharmaceuticals in cancer chemoprevention / edited by Debasis Bagchi, Harry G. Preuss.

Holman Biotech Commons RC268.15 .P48 2005
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Levy Dental Medicine Library - Stacks RC268.15 .P48 2005
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Format:
Book
Contributor:
Bagchi, Debasis, 1954-
Preuss, Harry G.
Series:
CRC series in modern nutrition science
CRC series in Modern nutrition science
Language:
English
Subjects (All):
Cancer--Chemoprevention.
Cancer.
Carcinogenesis.
Cancer--Pathophysiology.
Materia medica, Vegetable.
Dietary supplements.
Neoplasms--prevention & control.
Neoplasms--physiopathology.
Neoplasms--drug therapy.
Carcinogens.
Medical Subjects:
Neoplasms--prevention & control.
Neoplasms--physiopathology.
Neoplasms--drug therapy.
Carcinogens.
Physical Description:
665 pages, 4 unnumbered pages of plates : illustrations (some color) ; 26 cm.
Place of Publication:
Boca Raton, Fla. : CRC Press, [2005]
Contents:
Chapter 1 Epidemiology of Cancer: an Overview / Henry Rodriguez, Doug Case 3
Section II Pathophysiology of Cancer 15
Chapter 2 Role of DNA Methylation in Cancer and Chemotherapy / Y-Yong Qiu, Bernard L. Mirkin, Rama S. Dwivedi 17
Chapter 3 Metals, Metalloids, and Cancer / Gabriel Keith Harris, Xianglin Shi 29
Chapter 4 Molecular Mechanisms of Asbestos- and Silica-Induced Lung Cancer / Fei Chen, Val Vallyathan 41
Chapter 5 Involvement of Receptor Tyrosine Kinases in Lung Cancer: Clinical Importance / Nilanjana Maulik, Gautam Maulik 63
Chapter 6 Free Radicals, Environmental Radiation, and Cancer / Okezie I. Aruoma 79
Chapter 7 Smokeless Tobacco, Oxidative Stress, and Oral Cancer / Manashi Bagchi, Sidney J. Stohs, Debasis Bagchi 89
Chapter 8 The Regulatory Roles of Estrogen in Carcinogenesis: an Overview / Sushanta K. Banerjee, Aminul Islam, Snigdha Banerjee 105
Chapter 9 Nonsteroidal Anti-Inflammatory Drugs (NSAID) and Colorectal Cancer / Henry T. Lynch, Trudy G. Shaw, Jane F. Lynch, Hemant K. Roy 123
Chapter 10 Current Perspectives in Gastric Adenocarcinoma / Clinton Snedegar, Bhaskar Banerjee 143
Chapter 11 Adenocarcinoma of the Esophagus / Sandeep K. Tripathy, Bhaskar Banerjee 151
Chapter 12 Helicobacter pylori and Gastric Cancer / Shinya Toyokuni 163
Chapter 13 Free Radicals, Oxidative Stress, and Cancer / Shampa Chatterjee, Aron B. Fisher 171
Chapter 14 Biotransformation and Mechanism of Action of Xenobiotics: What Lessons from the Past 40 Years? / Giovanni Pagano, Marco d'Ischia 187
Chapter 15 Obesity and Cancer / Harry G. Preuss, Manashi Bagchi, Debasis Bagchi, G.R. Kaats 197
Chapter 16 Hemangioendothelioma as a Model to Study the Antiangiogenic Effects of Dietary Chemopreventive Agents In Vivo / Gayle M. Gordillo, Chandan K. Sen 205
Chapter 17 Modulation of Late Adverse Effects of Curative Radiation Therapy for Cancer / John Yarnold, Lone Gothard 215
Section III Phytopharmaceuticals and Chemoprevention 227
Chapter 18 Development of Selected Phytochemicals for Cancer Chemoprevention / Vernon E. Steele 229
Chapter 19 Phytochemicals as Potential Cancer Chemopreventive Agents / Rajendra G. Mehta, John M. Pezzuto 237
Chapter 20 History of Natural Supplements in Cancer Therapy and Prevention / Gottumukkala V. Subbaraju, Golakoti Trimurtulu 247
Chapter 21 Vitamin C, Vitamin E, and [beta]-Carotene in Cancer Chemoprevention / Jane Higdon, Balz Frei 271
Chapter 22 Roles of Polyphenols, Flavonoids, and Oligomeric Proanthocyanidins in Cancer Chemoprevention / Sidhartha D. Ray, Debasis Bagchi 311
Chapter 23 Curcumin Derived from Turmeric (Curcuma longa): a Spice for All Seasons / Bharat B. Aggarwal, Anushree Kumar, Manoj S. Aggarwal, Shishir Shishodia 349
Chapter 24 Tea in Chemoprevention of Cancer / Vaqar Mustafa Adhami, Moammir Hasan Aziz, Nihal Ahmad, Hasan Mukhtar 389
Chapter 25 Phytoestrogens in Cancer Prevention: Characterization and Beneficial Effects of Kurarinone, a New Flavanone and a Major Phytoestrogen Constituent of Sophora flavescens Ait / A. De Naeyer, W. Vanden Berghe, D. De Keukeleire, G. Haegeman 427
Chapter 26 Resveratrol in the Chemoprevention and Chemotherapy of Breast Cancer / Wisit Tangkeangsirisin, Ginette Serrero 449
Chapter 27 Berries and Fruits in Cancer Chemoprevention / Ronald L. Prior, Jim Joseph 465
Chapter 28 Palm Tocotrienols and Cancer / Kalanithi Nesaretnam 481
Chapter 29 Pycnogenol in Cancer Chemoprevention / Fabio Virgili, R. Ambra, R. Canali, O. Gulati 491
Chapter 30 Overview of the Use of Maitake Mushroom and Fraction D in Cancer / Harry Preuss, Sensuke Konno, Debasis Bagchi 509
Chapter 31 Taxol in Cancer Treatment and Chemoprevention / Sidney J. Stohs 519
Chapter 32 Lycopene and Cancer / Theresa Visarius, Rene Gysin, Angelo Azzi 525
Chapter 33 NADH in Cancer Prevention and Therapy / George D. Birkmayer, Jiren Zhang 541
Chapter 34 Astaxanthin and Cancer Chemoprevention / John E. Dore 555
Chapter 35 Chemopreventive Effects of Selected Spice Ingredients / Young-Joon Surh, Hye-Kyung Na, Hyong Joo Lee 575
Chapter 36 Coenzyme Q[subscript 10] and Neoplasia: Overview of Experimental and Clinical Evidence / Emile G. Bliznakov, Raj K. Chopra, Hemmi N. Bhagavan 599
Chapter 37 Probiotics in the Prevention of Cancer / Karen Madsen, John Walker 623
Commentary 1 Do Dietary Antioxidants Really Help Prevent or Treat Cancer? / Jeffrey Blumberg 639
Commentary 2 Who Gets Cancer? Do Healthy Foods, Healthy Living, and Natural Antioxidants Really Help? / Jean Carper 643.
Notes:
Includes bibliographical references and index.
ISBN:
0849315603
OCLC:
55518097

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