My Account Log in

2 options

First farmers : the origins of agricultural societies / Peter Bellwood.

Online

Available online

View online
LIBRA GN799.A4 B45 2005
Loading location information...

Available from offsite location This item is stored in our repository but can be checked out.

Log in to request item
Format:
Book
Author/Creator:
Bellwood, Peter S.
Language:
English
Subjects (All):
Agriculture--Origin.
Agriculture.
Agriculture, Prehistoric.
Plants, Cultivated--Origin.
Plants, Cultivated.
Physical Description:
xix, 360 pages : illustrations, maps ; 26 cm
Place of Publication:
Malden, MA : Blackwell Pub., 2005.
Summary:
First Farmers: the Origins of Agricultural Societies offers readers an understanding of the origins and histories of early agricultural populations in all parts of the world and will be of interest to all students of human variation and large-scale patterns in human history. Using data from archaeology, comparative linguistics and biological anthropology, archaeologist Peter Bellwood covers developments within the past 12,000 years in Asia, Europe, Africa, the Pacific and the Americas.First Farmers examines the reasons for the multiple primary origins of agriculture, looks at relations between hunter-gatherers and farmers, and addresses issues of agricultural adoption, the origins and dispersal histories of language families, and the dispersal histories of biological populations. Bellwood offers discussion of regional agricultural origins in and dispersals out of these areas: the Middle East, central Africa, China, New Guinea, Mesoamerica and the northern Andes.
Contents:
The early farming dispersal hypothesis in perspective
The origins and dispersals of agriculture : some operational considerations
The beginnings of agriculture in Southwest Asia
Tracking the spreads of farming beyond the Fertile Crescent : Europe and Asia
Africa : an independent focus of agricultural development?
The beginnings of agriculture in East Asia
The spread of agriculture into Southeast Asia and Oceania
Early agriculture in the Americas
What do language families mean for human prehistory?
The spread of farming : comparing the archaeology and the linguistics
Genetics, skeletal anthropology, and the people factor
The nature of early agricultural expansion.
Notes:
Includes bibliographical references (pages 292-349) and index.
ISBN:
0631205659
0631205667
OCLC:
54479525

The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.

Find

Home Release notes

My Account

Shelf Request an item Bookmarks Fines and fees Settings

Guides

Using the Find catalog Using Articles+ Using your account