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Phylloxera : how wine was saved for the world / Christy Campbell.

Van Pelt Library SB945.P59 C36 2004
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Format:
Book
Author/Creator:
Campbell, Christopher, 1951-
Contributor:
Class of 1891 Department of Arts Fund.
Language:
English
Subjects (All):
Phylloxera--France--History.
Phylloxera.
Viticulture--France--History--19th century.
Viticulture.
Grapes--Diseases and pests--France--History--19th century.
Grapes.
Wine industry--France--History--19th century.
Wine industry.
History.
Grapes--Diseases and pests.
France.
Physical Description:
314 pages, 8 unnumbered leaves of plates : illustrations, maps, portraits ; 23 cm
Place of Publication:
London : HarperCollins, 2004.
Notes:
Includes bibliographical references and index.
Local Notes:
Acquired for the Penn Libraries with assistance from the Class of 1891 Department of Arts Fund.
ISBN:
0007115350
OCLC:
53709006

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