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La gourmandise de Colette / Tania Brasseur Wibaut.

LIBRA PQ2605.O28 Z59 2004
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Format:
Book
Author/Creator:
Brasseur Wibaut, Tania.
Series:
Espaces littéraires
Language:
French
Subjects (All):
Colette, 1873-1954--Knowledge and learning--Gastronomy.
Colette.
Colette, 1873-1954.
Gastronomy.
Cooking, French.
Physical Description:
296 pages ; 22 cm.
Place of Publication:
Paris : Harmattan, 2004.
Notes:
Includes bibliographical references (pages [289]-293).
ISBN:
2747561682
OCLC:
56063992

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