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Tasting tourism : travelling for food and drink / Priscilla Boniface.
- Format:
- Book
- Author/Creator:
- Boniface, Priscilla.
- Series:
- New directions in tourism analysis
- Language:
- English
- Subjects (All):
- Food.
- Great Britain--Description and travel.
- Great Britain.
- Europe--Description and travel.
- Europe.
- Physical Description:
- x, 176 pages : illustrations ; 23 cm.
- Place of Publication:
- Aldershot, England ; Burlington, VT : Ashgate, [2003]
- Contents:
- 1 Food and Drink, From Past to Present 1
- 2 Food and Drink Become a Leisure Destination 15
- 3 Food for Thought and Visit 27
- 4 Ripe Time for Providers 39
- 5 Initiative and Opinion 53
- 6 Production and Display Centres and Venues 65
- 7 Outlets and Markets 79
- 8 Accommodation 101
- 9 Feeding and Drinking 111
- 10 Special Events and Devices, and Resources for Education 121
- 11 The Wine Dimension 131
- 12 From Among the Cornucopia 141
- 13 The Crop Now, and For Sowing in Future 153.
- Notes:
- Includes bibliographical references (pages 167-174) and index.
- ISBN:
- 0754635147
- OCLC:
- 51042621
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