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Consuming passions : the anthropology of eating / Peter Farb and George Armelagos.

Penn Museum Library GN407 .F37
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LIBRA Rare GN407 .F37 Malgieri copy
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Format:
Book
Author/Creator:
Farb, Peter.
Armelagos, George J., author.
Contributor:
Nick Malgieri Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Food habits.
Food--Folklore.
Food.
Food--Religious aspects.
Dinners and dining.
Penn Provenance:
Malgieri, Nick (donor) (Malgieri Collection copy)
Physical Description:
8 unnumbered pages, 279 pages, 1 unnumbered page ; 24 cm
Place of Publication:
Boston : Houghton Mifflin Company, [1980]
Contents:
Prologue: Understanding society and culture through eating
I: Eating and the human organism
II: Eating and the ways of humankind
III: The patterns of eating
Epilogue: Hunger in the social and human body.
Notes:
Includes bibliographical references (pages [248]-262) and index.
Local Notes:
Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
Malgieri Collection copy: dust jacket retained.
Malgieri Collection copy has Christmas tag: From Angel to Miss Adams laid in.
ISBN:
0395294487 :
OCLC:
6087201

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