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Indian food sense : a health and nutrition guide to traditional recipes / Ruth N. Davidar.

LIBRA TX724.5.I4 D384 2001
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Format:
Book
Author/Creator:
Davidar, Ruth N.
Language:
English
Subjects (All):
Cooking, Indic.
Diet therapy.
Physical Description:
293 pages : illustrations ; 25 cm
Place of Publication:
Chennai : EastWest Books (Madras) Pvt. Ltd., 2001.
Notes:
Includes index.
ISBN:
8186852794
OCLC:
50227460

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