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The art of cookery refin'd and augmented : containing an abstract of some rare and rich unpublished receipts of cookery / collected from the practise of that incomparable master of these arts, Mr. Jos. Cooper, chiefe cook to the late king ; with severall other practises by the author ; with an addition of preserves, conserves, &c., offering an infallible delight to all judicious readers.
Van Pelt - Microtext STC II Reel 88:12.
Mixed Availability
- Format:
- Microformat
- Author/Creator:
- Cooper, Joseph, chiefe cook to the late king
- Series:
- Early English books, 1641-1700 ; 88:12.
- Language:
- English
- Subjects (All):
- Cooking--Early works to 1800.
- Cooking.
- Physical Description:
- 12 unnumbered pages, 192 pages
- 35 mm
- monochrome
- service copy
- positive
- Place of Publication:
- London : Printed by J.G. for R. Lowndes ..., 1654.
- Notes:
- Reproduction of original in British Library.
- Microfilm. Ann Arbor, Mich. : University Microfilms, 1963. 1 microfilm reel ; 35 mm. (Early English books, 1641-1700 ; 88:12)
- Cited in:
- Wing C6055
- OCLC:
- 12117537
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