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The social psychology of food / Mark Conner and Christopher J. Armitage.
- Format:
- Book
- Author/Creator:
- Conner, Mark, 1962-
- Series:
- Applying social psychology
- Language:
- English
- Subjects (All):
- Food habits--Social aspects.
- Food habits.
- Food habits--Psychological aspects.
- Physical Description:
- x, 175 pages : illustrations ; 24 cm.
- Place of Publication:
- Buckingham [England] ; Philadelphia : Open University Press, 2002.
- Contents:
- 2 Food choice 12
- 3 Dietary change 43
- 4 Weight control and disorders of eating 74
- 5 Stress and eating 98
- 6 Food and social influence 114.
- Notes:
- Includes bibliographical references (pages [150]-172) and index.
- ISBN:
- 0335207553
- 0335207545
- OCLC:
- 49226264
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