2 options
Murrels tvvo books of cookerie and carving.
LIBRA STC 18303
Available from offsite location
Van Pelt - Microtext STC I Reel 580:8.
Mixed Availability
- Format:
- Microformat
- Author/Creator:
- Murrell, John, active 17th century.
- Murell, John, 17th century, New book of cookerie., author.
- Murrell, John, 17th century, Second book of cookerie., author.
- Murrell, John, 17th century, New book of carving and serving., author.
- Series:
- Early English books, 1475-1640 ; 580:8.
- Standardized Title:
- Murrels two books of cookerie and carving.
- Language:
- English
- Subjects (All):
- Cooking, English--Early works to 1800.
- Cooking, English.
- Carving (Meat, etc.)--Early works to 1800.
- Carving (Meat, etc.).
- Cooking--Early works to 1800.
- Cooking.
- Physical Description:
- 4 unnumbered pages, 188 pages, 14 unnumbered pages
- 35 mm
- monochrome
- service copy
- positive
- Edition:
- The fifth time printed with new additons.
- Other Title:
- Murrels two books of cookerie and carving.
- Two books of cookerie and carving.
- Second book of cookerie.
- Place of Publication:
- London : Printed by M. F[lesher] for Iohn Marriot, and are to be sold at his shop in Saint Dunstans Church-yard in Fleet-street, 1638.
- Notes:
- Printer's name from STC.
- A2r is a separate title page, without imprint, reading: A nevv book of cookerie. Wherein is set forth a most perfect direction to furnish an extraordinary, or ordinary feast either in summer or winter. ..
- F5r is a separate title page, with same imprint as general title page, reading: The second book of cookerie. VVherein is set forth the newest kand most commendable fashion of dressing, boyling, sowcing, or roasting, all manner either flesh, fish, or any kindeof fowle. ..
- K6r is a separate title page, with same imprint, reading: A nevv book of carving and sevving [sic].
- Reproduction of the original in the Folger Shakespeare Library.
- Microfilm. Ann Arbor, Mich. : UMI, 1954. 1 microfilm reel ; 35 mm. (Early English books, 1475-1640; 580:08). s1954 miun a
- Cited in:
- STC (2nd ed.) 18303.
- OCLC:
- 55196496
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.