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The vanishing harvest : a study of food and its conservation / R.K. Robinson.

Van Pelt Library TP371.2 .R63 1983
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LIBRA TP371.2 .R63 1983
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Format:
Book
Author/Creator:
Robinson, R. K. (Richard Kenneth)
Language:
English
Subjects (All):
Food--Preservation.
Food.
Food--Composition.
Physical Description:
273 pages : illustrations ; 24 cm
Place of Publication:
Oxford ; New York : Oxford Univesity Press, 1983.
Notes:
Includes index.
Bibliography: pages [263]-270.
ISBN:
0198547137 :
OCLC:
8866481

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