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Précis d'expériences et observations sur les différentes espéces de lait : considérées dans leur rapports avec le chemie, le médecine et l'économie rurale / par A. Parmentier et N. Déyeux.
Kislak Center for Special Collections - E.F. Smith Collection SF253 .P35 1798
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- Format:
- Book
- Author/Creator:
- Parmentier, Antoine Augustin, 1737-1813.
- Language:
- French
- Subjects (All):
- Milk--Early works to 1800.
- Milk.
- Dairy products--Early works to 1800.
- Dairy products.
- Physical Description:
- 4 unnumbered pages, iii pages, 1 unnumbered page, 420 pages, 4 unnumbered pages ; 21 cm (8vo)
- Other Title:
- Expériences et observations sur le lait.
- Place of Publication:
- Strasbourg : Chez F.G. Levrault ; A Paris : Chez Théoph. Barrois, An 7 [1798]
- Notes:
- Half-title: Expériences et observations sur le lait.
- Local Notes:
- Acquired for the Penn Libraries with assistance from the Edgar Fahs Smith Memorial Fund.
- OCLC:
- 11781088
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