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Dangerous Tastes : the story of spices / Andrew Dalby.
LIBRA - Blank Collection TX406 .D35 2000
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- Format:
- Book
- Author/Creator:
- Dalby, Andrew, 1947-
- Series:
- California studies in food and culture ; 1.
- California studies in food and culture ; 1
- Language:
- English
- Subjects (All):
- Spices--History.
- Spices.
- History.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- 184 pages, [28] pages of plates : illustrations (some color), portraits ; 25 cm.
- Place of Publication:
- Berkeley : University of California Press, 2000.
- Contents:
- Preface
- The phoenix's nest. Silphium
- Exports from Paradise. Ginger; Sugar; Sandalwood; Balsam of Mecca; Cinnamon; Tejpat; Musk
- The Spice Islands. Cloves; Nutmeg and mace; Cubebs; Camphor; Gum benzoin
- The aromatic shore. Ambergris; Aloeswood
- The cinnamon mountains. Chinese pepper; Galanga; Rhubarb and licorice; Ginseng and star anise
- The land of pepper. Putchuk or costus; Spikenard; Long pepper; Black pepper; Turmeric; Red sanders; Zedoary and zerumbet; Amomum and cardamom
- The rarest of spices. Gum guggul; Asafoetida or hing; Frankincense; Myrrh
- Cargoes of complacence. Coriander or cilantro; Cumin, caraway, anise, ajowan and nigella; Mustard; Poppy; Mastic; Storax; Saffron
- 'I have found cinnamon!' Uchu, rocoto and ulupica; Pink peppercorns; Coca; Chocolate; Vanilla; Chilli; Tabasco pepper and Scotch Bonnet; Canella; Balsam of Peru
- In quest of spicery.
- Notes:
- "Published by arrangement with British Museum Press."
- Includes bibliographical references (pages 162-164) and index.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- Kislak copy has dust jacket retained.
- Kislak copy has photocopy of article "The taste whose name you may not know" (4 leaves) by Aliza Green for the Inquirer laid in.
- ISBN:
- 0520227891
- OCLC:
- 44979585
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