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Sugaring time / by Kathryn Lasky ; photographs by Christopher G. Knight.

LIBRA SB239.M3 L37 1983
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Format:
Book
Author/Creator:
Lasky, Kathryn.
Contributor:
Knight, Christopher G., illustrator.
Language:
English
Subjects (All):
Maple sugar--Juvenile literature.
Maple sugar.
Maple syrup--Juvenile literature.
Maple syrup.
Physical Description:
64 unnumbered pages : illustrations ; 22 x 27 cm
Place of Publication:
New York : Macmillan, [1983]
Summary:
Text and photographs show how a family taps the sap from maple trees and processes it into maple syrup.
ISBN:
0027516806
OCLC:
9083266

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