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Denaturation and enzymatic hydrolysis of lactoglobulin, with some observations on the hydrolysis of egg albumin.

LIBRA 547.8 C464
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Format:
Book
Author/Creator:
Christensen, L. Korsgaard.
Language:
Danish
English
Physical Description:
37-174 pages : illustrations ; 24 cm
Place of Publication:
[København] : Bianco Lunos bogtr., 1952.
Language Note:
"Summary in Danish."
Notes:
Afhandling--København.
"Literature": pages 168-174.
OCLC:
44090858

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