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Structure and mechanism in protein science : a guide to enzyme catalysis and protein folding / Alan Fersht.
Chemistry Library - Books QD431.25.S85 F47 1999
Available
Holman Biotech Commons QD431.25.S85 F47 1999
By Request
- Format:
- Book
- Author/Creator:
- Fersht, Alan, 1943-
- Language:
- English
- Subjects (All):
- Proteins--Structure.
- Proteins.
- Enzymes.
- Enzyme kinetics.
- Protein folding.
- Protein Folding.
- Protein Engineering.
- Protein Conformation.
- Medical Subjects:
- Protein Folding.
- Protein Engineering.
- Enzymes.
- Protein Conformation.
- Physical Description:
- xxi, 631 pages : illustrations ; 25 cm
- Place of Publication:
- New York : W.H. Freeman, [1999]
- Contents:
- 1 The Three-dimensional Structure of Proteins
- 2 Chemical Catalysis
- 3 The Basic Equations of Enzyme Kinetics
- 4 Measurement and Magnitude of Enzymatic Rate Constants
- 5 The pH Dependence of Enzyme Catalysis
- 6 Practical Kinetics
- 7 Detection of Intermediates in Reactions by Kinetics
- 8 Stereochemistry of Enzymatic Reactions
- 9 Active-site-directed and Enzyme-activated Irreversible Inhibitors: Affinity Labels and Suicide Inhibitors
- 10 Conformational Change, Allosteric Regulation, Motors, and Work
- 11 Forces Between Molecules and Enzyme-Substrate Binding Energies
- 12 Enzyme-substrate Complementarity and the Use of Binding Energies in Catalysis
- 13 Specificity and Editing Mechanisms
- 14 Recombinant DNA Technology
- 15 Case Studies of Enzyme Structure and Mechanism
- 16 Protein Engineering
- 17 Protein Stability
- 18 Kinetics of Protein Folding
- 19 Folding Pathways and Energy Landscapes.
- Notes:
- Includes bibliographical references and index.
- Local Notes:
- Acquired for the Penn Libraries with assistance from the Class of 1932 Fund.
- ISBN:
- 0716732688
- OCLC:
- 39606488
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