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The book of edible nuts / Frederic Rosengarten, Jr.

LIBRA - Rare SB401.A4 R81 1984 Malgieri copy
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Format:
Book
Author/Creator:
Rosengarten, Frederic, Jr., 1916-1998.
Contributor:
Nick Malgieri Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Nuts.
Cooking (Nuts).
Penn Provenance:
Malgieri, Nick (donor) (Malgieri Collection copy)
Physical Description:
xxv pages, 1 unnumbered page, 384 pages, 6 unnumbered pages : illustrations, portraits ; 26 cm
Place of Publication:
New York : Walker and Company, [1984]
Contents:
Twelve selected edible nuts
Thirty other edible nuts.
Notes:
"First published in the United States of America in 1984 by the Walker Publishing Company, Inc."
"The roman numeral following each recipe name indicates its source, as described under Recipe Acknowledgments (p. 363), which constitutes an extension of the copyright page."
Lining papers illustrated with color photographs of edible nuts.
Includes bibliographical references (pages 351-361) and indexes.
Local Notes:
Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
Malgieri Collection copy: dust jacket retained.
OCLC:
11624106

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