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Encyclopedia of human nutrition / editor-in-chief, Michele J. Sadler, editors, J.J. Strain, Benjamin Caballero.

Levy Dental Medicine Library - Stacks QP141 .E526 1999 v.1-3
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Format:
Book
Contributor:
Sadler, M. J. (Michèle J.)
Strain, James J., 1933-
Caballero, Benjamin.
Language:
English
Subjects (All):
Nutrition--Encyclopedias.
Nutrition.
Dietetics--Encyclopedias.
Dietetics.
Genre:
Encyclopedias.
Physical Description:
3 volumes : illustrations (some color) ; 28 cm
Place of Publication:
San Diego : Academic Press, [1999]
Summary:
This Encyclopedia provides comprehensive coverage of all aspects of human nutrition, including clinical applications. Most of the chapters represent brand new expositions of the field, yet the Encyclopedia also includes relevant sections from the Encyclopedia of Food Science, Food Technology, and Nutrition, which have been revised, updated, and rewritten, plus that reference work's award-winning index system.
Notes:
Includes bibliographical references and index.
Other Format:
Encyclopedia of human nutrition online.
ISBN:
0122266943
0122266951
012226696X
0122266978
OCLC:
36720212

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