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Yeast physiology and biotechnology / by Graeme M. Walker.
LIBRA TP248.27.Y43 W35 1998
Available from offsite location
- Format:
- Book
- Author/Creator:
- Walker, Graeme M.
- Language:
- English
- Subjects (All):
- Yeast fungi--Biotechnology.
- Yeast fungi.
- Yeast fungi--Physiology.
- Physical Description:
- ix, 350 pages : illustrations ; 26 cm
- Place of Publication:
- Chichester ; New York : J. Wiley & Sons, [1998]
- Summary:
- There have been numerous textbooks in recent years dealing with yeast molecular biology and genetics, but very few of them examine the subject of yeast physiology. This book fills these vital gaps in the literature by comprehensively covering salient areas of yeast growth and metabolism, and their linkage to biotechnology.
- Notes:
- Includes bibliographical references and index.
- ISBN:
- 0471964476
- 0471964468
- OCLC:
- 37625666
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