My Account Log in

1 option

A treatise on the art of bread-making : wherein, the mealing trade, assize laws, and every circumstance connected with the art, is particularly examined / by A. Edlin.

Kislak Center for Special Collections - Phila. Society for Promoting Agriculture Collection TX769 .E35 1805
Loading location information...

Available in person This item can be accessed at the library reading room.

Request an item

Access options

Format:
Book
Author/Creator:
Edlin, A. (Abraham)
Contributor:
Philadelphia Society for Promoting Agriculture Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Bread.
Bakeries--Law and legislation--Great Britain.
Bakeries.
Bakers--Law and legislation--Great Britain.
Bakers.
Bakeries--Law and legislation.
Great Britain.
Physical Description:
xxiv, 216 pages, 5 unnumbered folded leaves of plates ; 20 cm
Place of Publication:
London : Printed by J. Wright for Vernor and Hood, 1805.
Notes:
Includes bibliographical references.
Local Notes:
Newspaper clippings inserted: [13] p. preceding t.p. and at end of text.
OCLC:
7563483

The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.

Find

Home Release notes

My Account

Shelf Request an item Bookmarks Fines and fees Settings

Guides

Using the Find catalog Using Articles+ Using your account