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The art of Korean cookery / by Cho Choong-Ok.
Kislak Center for Special Collections - Rare Book Collection TX724.5.K65 C46 1963 v
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- Format:
- Book
- Author/Creator:
- Cho, Choong-Ok, 1924-
- Language:
- English
- Subjects (All):
- Cooking, Korean.
- Penn Provenance:
- Aresty, Esther B. (donor)
- Physical Description:
- 129 pages : illustrations (some color) ; 22 cm
- Edition:
- First edition.
- Place of Publication:
- Japan : Shibata, [1963]
- OCLC:
- 1436315
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