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The best-of-all cook book / compiled and edited by Florence Brobeck.

Kislak Center for Special Collections - Rare Book Collection TX725.A1 B75 1960
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Format:
Book
Author/Creator:
Brobeck, Florence, 1895-1979.
Contributor:
Esther B. Aresty Collection of Rare Books on the Culinary Arts (University of Pennsylvania)
Language:
English
Subjects (All):
International cooking.
Penn Provenance:
Aresty, Esther B. (donor)
Physical Description:
512 pages, 16 unnumbered pages of plates : color illustrations ; 24 cm
Other Title:
Best of all cook book
Place of Publication:
Chicago : Published by Kingston House and distributed in association with Lippincott, Philadelphia, [1960]
Notes:
"Deluxe edition" -- spine.
Includes bibliographical references and index.
OCLC:
1433065

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