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The original Picayune Creole cook book : containing recipes using wines and liquors customary in early Creole cookery.
Kislak Center for Special Collections - Rare Book Collection TX715 .P6 1954
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- Format:
- Book
- Language:
- English
- Subjects (All):
- Cooking, Creole.
- Penn Provenance:
- Aresty, Esther B. (donor)
- Physical Description:
- xi, 446 pages, 1 unnumbered leaf of plates : illustrations ; 24 cm
- Edition:
- Twelfth edition.
- Place of Publication:
- New Orleans : Times-Picayune publishing co., 1954.
- Notes:
- Previous eds. published under title: Picayune Creole cook book.
- Includes index.
- OCLC:
- 16738707
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