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Rose recipes : customs, facts, fancies / Jean Gordon.
LIBRA - Blank Collection TX814.5.R6 G6
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LIBRA Rare TX814.5.R6 G6 Malgieri copy
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Kislak Center for Special Collections - Rare Book Collection TX814.5.R6 G6
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Kislak Center for Special Collections - Rare Book Collection TX814.5.R6 G6
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- Format:
- Book
- Author/Creator:
- Gordon, Jean.
- Language:
- English
- Subjects (All):
- Cooking (Roses).
- Roses.
- Penn Provenance:
- Aresty, Esther B. (donor)
- Blank, Fritz (bookplate) (donor) (Blank Collection copy)
- Malgieri, Nick (donor) (Malgieri Collection copy)
- Physical Description:
- 100 pages : illustrations ; 22 cm
- Place of Publication:
- Woodstock, Vermont : Red Rose Publications, [1958]
- Contents:
- Rose water and rose syrup
- Rose petal preserves
- Rose hips: fruit of the loom
- Rose candies, wines, menu suggestions, miscellany
- Potpourri.
- Notes:
- "First Printing October 1958."
- Includes index.
- Local Notes:
- Blank Collection copy has dust-jacket retained.
- Blank Collection copy has bookplate of Chef Fritz Blank.
- Blank Collection copy has the label of House of Roses, Saint Augustine, Florida.
- Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
- Malgieri Collection copy has label of Old Sturbridge Village.
- Malgieri Collection copy has newspaper article with recipe laid in.
- Malgieri Collection copy has Rose bookmark laid in.
- Malgieri Collection copy is paperback edition.
- OCLC:
- 28154915
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