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Bakteriologische Untersuchungen von Fischfleisch mit besonderer Berücksichtigung der Frage der "Fischvergiftungen" / Carl Paul Schleimer.

Van Pelt - Microtext Microfilm 4282 Item 22
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Format:
Microformat
Thesis/Dissertation
Author/Creator:
Schleimer, Carl Paul, 1877-
Language:
German
Physical Description:
22 pages ; 23 cm
35 mm
monochrome
service copy
positive
Manufacture:
Giessen : Münchowśche Universitäts-Druckerei Otto Kindt Ww.
Place of Publication:
[Place of publication not identified] : C. Schleimer, 1921.
Notes:
Microfilm. Bethlehem, Pa. : Micrographic Preservation Service, 1994. Item 22 of 34 on 1 microfilm reel ; 35 mm.
Thesis (doctoral)--Ludwigs-Universität zu Giessen, 1921.

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