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Aroma biotechnology / Ralf G. Berger.
Chemistry Library - Books TP248.65.F66 B45 1995
Available
- Format:
- Book
- Author/Creator:
- Berger, Ralf G., 1953-
- Language:
- English
- Subjects (All):
- Food--Biotechnology.
- Food.
- Odors.
- Physical Description:
- x, 240 pages : illustrations ; 25 cm
- Place of Publication:
- Berlin ; New York : Springer-Verlag, [1995]
- Notes:
- Includes bibliographical references (pages [179]-231) and index.
- ISBN:
- 3540586067
- OCLC:
- 32548752
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